
Date and sesame ladoo
Dates, roasted sesame, cardamom
Contains: sesame
Time-honoured bites from the Hindu kitchen on one side, low-carb keto goodies on the other. Both made with good fat, whole ingredients and care.
TraditionLadoos, chikki and roasted makhana, made the way they were before refined sugar took over.
Explore the bites →
Low carbFat bombs, almond-flour biscuits and a pantry of keto staples we trust, each with its net carbs on the label.
Enter the keto kitchen →Healthy bites from the Hindu tradition. Sweetened with dates or not at all, roasted in ghee, offered at festivals for generations.

Dates, roasted sesame, cardamom
Contains: sesame

Lotus seeds, ghee, black pepper
Contains: milk

Roasted peanuts, a touch of jaggery
Contains: peanuts

Pistachio, almond, dried rose
Contains: tree nuts
Everything keto lives here, kept apart from the rest: our own goodies, the staples we recommend and the reading to get you started.

Coconut, ghee, cocoa butter, vanilla
Contains: milk

Almond flour, cocoa, flaked almonds
Contains: tree nuts, eggs

Cashew, peanut, coconut cream
Contains: tree nuts, peanuts

Flax, sesame, pumpkin seed, rock salt
Contains: sesame

The cooking fat we use ourselves.

A low-carb base for chutneys and dips.

For when you want chocolate.
Hindu households have fasted on Ekadashi, the eleventh day of the moon, for centuries. Today's fasting windows follow the same idea: give the body a daily rest from food. Our guide explains how people start, in plain words.
General information, not medical advice. Speak to your doctor before changing how you eat.
Read the fasting guide →Articles on keto, fasting and living well, written with sources. See all articles

An old fast and a modern one, and what the research says so far.

What the Bhagavad Gita means by pure food.

Five small routines, and how strong the evidence is for each.